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130 reviews (4.54)
Price varies by group size
Lowest Price GuaranteePricing Info: Per Person
Duration:
Departs: St Lucia, St Lucia
Ticket Type: Mobile or paper ticket accepted
Free cancellation
Immerse yourself in a unique Tree to Bar or Bean to Bar chocolate experience from chocolatier and cacao grower Hotel Chocolat at Rabot Estate, Saint Lucia.
Plunge into the rainforest for a tour of the cacao groves and learn how to graft a tree before hand-crafting your very own chocolate bar on our Tree to Bar experience (Experience approx. 2.5 hours).
Taste cacao pulp from a freshly-cut pod and learn from the experts what it takes to transform roasted cacao beans into your very own chocolate bar on our Bean to Bar experience (Experience approx. 1 hour).
Discover our famous cacao cuisine served street-food style and our refreshing cocktails - all enjoyed overlooking a UNESCO World Heritage Site. (Lunch is included in Tree to Bar option)
Finish your experience by treating yourself (or loved ones back home) to more chocolate and our cacao beauty & alcohol ranges.
Party under the stars every Saturday evening at Project Chocolat with the best local DJs! Open 6pm-12am.
Chocolate Making
Lunch is only included in the Tree to Bar option
Lunch is not included in the Bean to Bar option
Transportation from your destination in not included
Tree to Bar tour is not included in the Bean to Bar option
For a full refund, cancel at least 24 hours before the scheduled departure time.
2 hours • Admission Ticket Included
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